Garlic aioli, parmesan, truffle oil
$6
Sweet thai chili, pickled ginger mayo
$9
Stone ground grits, demi, brussel sprout leaves
$9
Bean paste, pickled cucumbers, wontons, firecracker mayo
$14
Vodka sauce, basil, pancetta, grilled bread
$12
sriracha ranch, sesame seeds, scallions, Korean red pepper
$10
Creamy remoulade, arugula
$12
Crustini, green goddess
$14
Sage croutons, crème fraîche
$5
Mesclun, sunflower seeds, beets, carrots, lemon vinaigrette
$6
Arugula, goat cheese, crème fraiche, bacon vinaigrette
$9
Blue cheese, pralines, greens, onions, shallot vinaigrette
$16
Fried sweet potatoes, cashews, cranberries, farro, curry vinaigrette
$10
grape tomatoes, bacon, bleu cheese, hardboiled egg, spicy ranch
$10
Craft Tacos
Served with a graze salad
Honey-chipotle crema, mango relish
$13
Pickled red onions, grilled pineapple, cilantro aioli
$13
Arugula, blue cheese, celery leaves
$13
Boy choy slaw, ponzu, pickled ginger aioli
$13
Salsa verde, tangy red cabbage
$13
Honey butter, maple syrup
$16
fried cauliflower puree, brussel sprouts, marbled potatoes, mushroom duxelle, demi glace
$26
Sesame-soy marinated flank, kimchi, brown “fried” rice, nori
$18
Butterbean succotash, tomato-onion jam, honey-tabasco mayo
$17
beet boursin risotto, sauteed spinach
$20
Fresh chorizo, potatoes, peppers and onions, avocado, green goddess
$24
mussels, shrimp, oysters, pancetta, peppers, onions
$25
Goat cheese, sundried tomatoes, spinach, pinenuts, truffle oil
$15
House made tasso ham, black eyed peas, blackened tomato cream
$18
Smoked cheddar mac n cheese, collard greens, buttermilk ranch
$18
house-made italian sausage, spinach, peppers, onions, basil
$18
walnuts, spinach, basil-brown butter
$16
saffron risotto, gremolata, sweet peas, lamb jus
$24
Pork, pancetta, lamb, fettuccini
$19
*Can be cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.
